A Stitch In Time

My Life In Words

I feel better now.

Posted by debraroby on August 2, 2005

Mixed greens, and baby spinach. Beets for roasting on the grill, summer squash, ripe tomatoes, and a burgundy heirloom, plus some Trader Joe’s marinated mozzerella.

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3 Responses to “I feel better now.”

  1. GraceD said

    Oh! The radish cure! It works every time.

    Debra, I understand completely why you could not come for the brunch. Perhaps next time I’ll tempt you with, well, radishes.

  2. debra said

    Grace,

    THOSE ARE BEETS.

  3. Cindra said

    The burgundy heirloom sounds good. I need to check the Farmer’s Market this weekend. They always have all kinds of heirloom tomatoes. They all look so strange, but taste so wonderful.

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